New Year’s Eve Menu

 

A Selection of Canapes

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Spiced Butternut Squash Veloute, Toasted Pumpkin Seeds, Crispy Sage Cumin Crème Fraiche (V)

OR

Corn Fed Chicken Thigh and Apricot Terrine, Spiced Kumquat Chutney

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Champagne Sorbet

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Pan Fried 6oz Fillet of Beef, Honey Roast Shallot Puree, Fondant Potato Crispy Pancetta

OR

Baked Fillet of Salmon, Pomme Anna, Crispy Samphire, Champagne Veloute

OR

Warm Salad of Glazed Winter Vegetables, Goats Cheese Croquettes, Spiced Cranberry Dressing (V)

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Dark Chocolate and Beetroot Brownie, Textures of Chocolate

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Freshly Brewed Coffee and a Selection of  Chef’s Petit Fours

 

 If you have any food allergies or specific dietary requirements,  please notify a member of the team before placing your order. With a little notice, alternative versions of most menu items can be prepared for you.